WebOct 10, 2024 · 04 /8 Experts say... Kunal Arolkar, a bakery chef says, “Paper bag is used for crusty bread (used in soups and bruschetta) because the paper allows the air to flow, keeping the bread dry and crisp.”. He further adds, “Storing the crusty bread in plastic pouch should be avoided because the moisture gets trapped and the crust turns soft.”. WebNov 1, 2024 · Whisk milk, sugar and yeast together. Allow to stand for 10 minutes until foamy. In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour and salt. With the mixer running, add the milk mixture and allow to knead in. Add the egg and allow to beat in. Add the butter, allow to knead in.
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(PDF) Bread Packaging: Features and Functions - ResearchGate
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